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R Bars for Fueling Every Activity from A to Z
The folks at R Bar have gotten the science of energy bars down to the letter.
by Shelby Yuan
at Harvard University
14 Vegan Desserts You Can Find at Whole Foods
Calling all dairy-free people!
by Camille Balhorn
at University of Minnesota Twin Cities
8 Easy Ways to Reduce Waste as a College Student
Save money, save time, and save the environment
by sofina shekhar
at University of Pittsburgh
A Restaurant Week Review: Social on State
It's time to get Social.
by Rachel Straining
at SUNY Binghamton
What's It Like To Live a Zero-Waste Lifestyle for One Week?
From single-use plastic to cardboard, here's what it's like to cut waste completely for an entire week.
by Jessica Hernandez
at University of Florida
PoCai: Ann Arbor's Slice of Poké and Açaí Heaven
Two bowls, one restaurant? Count me in.
by Sarah Kleppe
at University of Michigan
3 Healthy Fall Breakfast Bowls You'll Wake Up Craving
Discover three healthy recipes that will become your breakfast staples for the season.
by Sophie Bellomy
at Wake Forest University
10 Japanese Youtubers To Watch For Authentic Japanese Recipes
Learn how to make your favorite Japanese food or get some bento inspo from the experts. All these channels provide English support to their videos!
by Leslie Lee
at Waseda University
This Oatmeal Satisfies Even the Pickiest of Eaters
Our #1 pick for a convenient, tasty, healthy breakfast.
by Shelby Yuan
at Harvard University
Yalla: a Healthy Yet Delicious Fairfield Eatery You Haven’t Heard Of... Yet
Yalla is revolutionizing the fast casual restaurant trend by introducing all organic Mediterranean meals.
by Dominique Gambino
at Fairfield University
The 9 Best Coffee Shops for Studying at UW-Madison
No, libraries aren't the only option for getting in a decent study session.
by Shayna Valianos
at University of Wisconsin- Madison
We're Going Bananas For This Healthy and Delicious Banana Split Recipe
A spin on the classic dessert we all know and love.
by Jenna Tognola
at University of Maryland
