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Starbucks Adds Plant-Based Iced Shaken Espresso to Permanent Menu
Brown sugar, cinnamon, and dairy-free? Sign me up.
by Tianna Soto
at Spoon HQ
Kale Caesar: Quite Possibly the Perfect Salad
An easy and delicious kale Caesar salad that is perfect for any meal!
by Lola Cleaveland
at Emory University
Tattooed Chef Will Make Any Vegan's Freezer Very Happy
They've got you covered from breakfast to dinner and in between
by Arielle Gordon
at Colorado College
Popcorn for the People - The Snack That Gives Back
Support the neurodiverse community while enjoying some delicious gourmet popcorn!
by Dia Mahesh
at Northeastern University
Gluten-Free Peanut Butter Chocolate Chip Cookie Recipe From It's Raining Flour
Always a classic.
by Maddie Hiatt
at Spoon HQ
Vegan Valentines for Everyone in Your Life
No dairy? No problem. Build the perfect chocolate box with our favorite plant-based treats!
by Nixie Strazza
at Northwestern University
Knead Some Love NY - You Doughnut Know What You're Missing
Combining Indian flavors with American pastries, Knead Some Love NY lets you experience unique desserts.
by Dia Mahesh
at Northeastern University
The Ultimate Vegan Game Day Snack
It is Game Day, baby! Superbowl parties are coming and that means you need the perfect vegan snack to satisfy your craving from BBQ to sweet, spicy, and savory snacks. Here are my favorite Super Bowl snacks
by Haley Porter
at Wake Forest University
You HAVE to try this Cauliflower Gnocchi by Noodles & Company
“If cauliflower can be gnocchi, you can be anything”. And taste/look good while your’e at it.
by Mackenzie Laverick
at University of Vermont
Is Impossible Meat The Real Future Of Meat?
From health to sustainability, take a look at the impact of Impossible Meat and some of the raising concerns; making us wonder if all the hype is more marketing than science.
by Sofia Acevedo
at University of Florida
The Weird Food Items Missing Near Me At The Beginning of The Pandemic
At the beginning of the pandemic, I think we all panic bought whatever we could get our hands on. Here are a few of the weird food items missing near me at the beginning of the pandemic.
by Cat O'Connor
at Fordham University
How to Make Your Own "Elf"-Inspired Coffee Creamers
Forget pre-made Christmas coffee creamers. They sit on a throne of lies.
by Lauren Wood
at University of South Florida St. Petersburg