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How to be an AAPI Ally in the Health & Wellness Foodie Community
Because the world is a better place with different cultures, different food, and different individuals, right?
by Alexa Truong
at University of California – Berkeley
A Whole LATTE Love For These Coffee Brands
Where have these coffee brands BEAN all my life?
by Jenny Tungsubutra
at Northeastern University
A Unique Case For Skipping: 5 Solid Reasons Why You Should Jump Rope
Don’t SKIP out on these reasons!
by Roche Angelique Corotan
at University of Houston
Where To Get The Best Trinidad Doubles In Queens, New York
"One man's slight is another man's plenty"
by Joel Stephen
at St. John's University
Brisk’s Newest Drink Is Perfect for Summer
Sugar-free lemon iced tea? Yes, please.
by Maddie Hiatt
at Spoon HQ
My Semester at Sea Experience
During Spring of 2020 (yes you read that correctly) I took a leap of faith and went on a ship with over 600 strangers for one heck of a Semester at Sea.
by Sophia Slone
at University of Wisconsin- Madison
Four Reasons Why Meatloaf Is Actually the Worst
The 1970s called you. They want their dinner abomination back.
by Arielle Gordon
at Colorado College
Why Don't Diet Plans Work and What Can I Do Instead?
This article contains trigger warnings for eating disorders. Please read with caution. This article is from my own personal experience and knowledge that I have been taught.
by Jenna Kirsch
at Indiana University
Simply’s Newest Product Is Almond Milk & It's Delicious
I’m here for it.
by Maddie Hiatt
at Spoon HQ
The Quarantine Diaries: Mental Health During the Pandemic
Sometimes being in isolation for too long can become overwhelming—and that's okay.
by Alexa Truong
at University of California – Berkeley
I Tried Bubble Tea Mochi. Here Are My Thoughts
Alert: Bubble tea mochi is a thing and it's wonderful.
by Alice Li
at University of Connecticut
5 Energy Drinks You'll Love, According to Our Editors
Need a pick-me-up? We got you.
by Maddie Hiatt
at Spoon HQ