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How An Indian Met Her Soul Food in America

One Indian girl. Halfway across the world. Meets food.

by NIDHI DUDHEDIA at High School

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Why You Should Be Running to Chicago's Girl & The Goat

And we literally mean run -- because with this one-of-a-kind globally influenced menu, you'll want to work up a big appetite.

by Margot Present at Northwestern University

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Jack DeMar Brings Righteous Poke to the Mainland

Poke has taken over the mainland with chains popping up left and right. Haole poke has lost some of its traditional flavor and Pono Ono's Jack DeMar aims to fix that.

by Kikue Higuchi at Northwestern University

Nostalgic

Chicago Donut Fest 2020: Vini, Vici, Veni

This year's Donut Fest featured a host of local establishments and their donut creations. I ate my through and judged along the way.

by Isabelle Kenagy at Northwestern University

Hungover

Q&A with XO Marshmallow co-owner Lindzi Shanks

Hear from the woman who helped to launch the world's first ever marshmallow cafe in Chicago.

by Ava Carter at Northwestern University

Nostalgic

Reprise Coffee Roasters serves so much more than a cup of joe

Evanston’s newest roaster serves up ethically sourced coffee that will have any caffeine lover hooked.

by Kyra Steck at Northwestern University

Nostalgic

A First-Year's Guide to Eating in Evanston

The things they don't tell you in your admitted student's packet: eat at Next of Kin, study at Backlot and order in from Dave's New Kitchen.

by Sara Frank at Northwestern University

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Chicago or Ireland? The Windy City's Best St. Patrick's Day Eats

Green food is good food, especially on St Patrick's Day. Come get these sweet and savory themed treats, which will definitely made you feel lucky.

by Leah Zeuss at Northwestern University

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Affordable Valentine's Day Gift Ideas at Foxtrot Market

It’s hard to feel the love on Valentine’s Day when you’ve spent your entire paycheck on gifts. Stop at Foxtrot to find the perfect presents without breaking the bank.

by Princie Kim at Northwestern University

Broke

Hacked: How to Eat at Chicago's Most Exclusive Club on a Budget

The Allis, the Soho House Chicago's restaurant, has a happy hour that is sure to rival your local dive bar's deals.

by Isabelle Kenagy at Northwestern University

Broke

La Principal's New Menu Items Are Worth A Fiesta

When Nashville hot chicken, hot Cheetos and L.A. fruit carts are the inspiration behind new dishes, you can't not get excited. This Evanston eatery has it all.

by Princie Kim at Northwestern University

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Chestnuts roasting on an open fire at Chicago's Christkindlmarket

A festive Christmas market in Chicago to help you prepare for the holiday season.

by Leah Zeuss at Northwestern University

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